I didn't use marinated artichokes I used canned drained artichokes & so didn't have a problem with excess liquid. Step 3 Bake in the preheated oven 10 to 15 minutes, or until bubbly and lightly brown. Since I was "pot-lucking" this and not serving/garnishing I added the basil to the dressing. Holiday Antipasto Spread Recipe Type: Appetizer, Dinner, Sides Cuisine: Gluten-Free, Vegetarian, Vegan Author: Healthy Gluten-Free Family Prep time: 30 mins Cook time: 30 mins Total time: 1 hour Serves: 12-16 servings A show-stopping Italian appetizer spread with something for everyone! I just left it alone and everything seemed to marinate evenly. Spread in lightly greased 1-1/2-quart casserole. 3 %, (10 ounce) jar pimento stuffed olives, drained and finely chopped, (6 ounce) can ripe olives, drained and finely chopped. Keeps for a week in the refrigerator and the longer it stands the better it gets! This is a fantastic antipasto recipe! Product details Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Transfer to a 9 inch pie pan. Total Carbohydrate Place artichoke hearts, kalamata olives, garlic, capers and lemon juice in a food processor. Artichoke, cheese and olive antipasto recipe Learn how to cook great Artichoke, cheese and olive antipasto . Add cooked chopped spinach if you like. Information is not currently available for this nutrient. Amount is based on available nutrient data. You saved Artichoke, Cheese and Olive Antipasto to your. Prepare pasta according to directions, reserving 1/2 cup of pasta water. Add various cheeses, including cream cheese, mozzarella, maybe some ricotta. Seal the lid, and refrigerate for at least 3 hours, shaking gently about once per hour. Fast and easy. After dicing 1/2 lb. Didn't change a thing. I love artichoke dip. Artichoke, cheese and olive antipasto recipe Learn how to cook great Artichoke, cheese and olive antipasto . Sprinkle with paprika. Pour the jars of artichoke hearts with their liquid into a 1 1/2 quart or larger container with a tight sealing lid. As per other reviewers I used kalamata olives instead of black olives. Thank you for sharing it with us. slow cooker. Sauté for about 3 minutes. Info. Everyone loved it! Ready In: 30 min. While your pasta is cooking, heat a deep edged pan on medium-high heat. May 29, 2012 - This Pin was discovered by Prudence Wilson. In a medium bowl, whisk together the olive oil, balsamic vinegar, oregano, garlic, salt and pepper. I couldn't find smoked provolone so used regular and it worked fine. Really delicious! To serve, allow the mixture to come to room temperature. I have been eating it room-temperature/cold. In a 12-inch heavy skillet cook garlic in oil and butter over moderate heat, stirring, until fragrant. Place in a large jar with a tight-fitting lid. I added a chopped fuji apple for added crunch/texture as well as little cubes of calabrese (hot/spicy salami) and dried cranberries as suggested by another user to help balance the tang. Allrecipes is part of the Meredith Food Group. These marinated vegetables are so versatile. This is a versatile salad. But switching up your side dishes can bring a refreshing change to a classic comfort food dish. I did use white balsamic vinegar found at Trader Joe's so everything maintained their own lovely color. A great way to start your Italian meal! It takes like pickle relish! of provolone it looked like enough so I didn't add the remaining 1/2 lb. Is it better Crecipe.com deliver fine selection of quality Artichoke antipasto recipes equipped with ratings, reviews and mixing tips. Add the bell peppers, black olives, and provolone cheese. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition Soon onto serving plates, and top with basil shreds as a garnish. Adaptable to tastes, savory, delicious and naturally gluten-free! Spread in lightly greased 1-1/2-quart casserole.