A crisp batch of French salad herb mix--great with any dressings, savory toppings, meats, and cheeses. You can substitute blue cheese for the goat's cheese, if you wish. This recipe uses two unusual ingredients: sumac and purslane. "Perfect combination of flavors; complex enough to make guests think I spent a bunch of time on it, when in fact I hardly spent any time on this at all!" 10 Best Arugula Recipes Here are all the best arugula recipes to use this healthy leafy green in your cooking! This makes two large dinner portions. This is perfect for summer. Purslane is succulent with a lemony flavor, and makes a nice salad green. I thought: I think this has to taste good and go well with my baked grouper dinner...and it was not only good but great! Especially for the avocado lovers in my family! Lemon juice combines with mild rice vinegar in a dressing that's both sprightly and slightly sweet to dress young, tender lettuces. This is going to become your new go-to side dish. Remove from oven and set aside. https://www.delish.com/cooking/recipe-ideas/a20153927/arugula-salad-recipe This is one of those recipes that takes all of about 10 minutes to prep, but comes off as fancy and sophisticated. Baked butternut squash has a wonderful sweet flavor that pairs well with the greens and cheese. This is everything we want in a summer meal: Fast, easy and super fresh. Garnish with walnuts or sunflower seeds, if you like. BUY NOW: Le Creuset Cast Iron Grill Pan, $55; amazon.com. We applaud your efforts to get some greens in on a regular basis. This is really light and refreshing. Easy to make salad for those who like rocket leaves (arugula). Grilled Chicken, Peach, and Arugula Salad, Allrecipes is part of the Meredith Food Group. – VeggiesRock. Mango is the salad ingredient you never knew you needed. This salad has become a staple of my kitchen. Here's a light salad with big flavor that pairs perfectly with steak or seafood. Very easy salad to throw together and the taste is so refreshing. The mild bitterness of the arugula and the sweetness of grapes and pickled veggies is a perfect combination. The peppery, spicy green has a stronger taste than most greens, which means your boring desk lunch can be exciting again with very little effort. Store leftover greens in a resealable plastic bag in the refrigerator for up to 2 to 3 days. Add pomegranate seeds if you like. If you're a salad person, good on you. A very traditional Middle Eastern salad. 1 tablespoon rice vinegar. This arugula-avocado salad will give a power boost to your day with the healthy fats in the avocados and the omega-3s found in the seeds. This is my super easy version of a salad I had at a restaurant in Chicago. I grew up eating fennel, but I've noticed it's not very common in the US. 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It looks very presentable for guests and takes only minutes. https://www.delish.com/cooking/recipe-ideas/g3976/arugula-salad-recipes © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot. This is a quick and delicious warm salad that can be either a light lunch, or a side dish to a nice steak or pork chop dinner. A fresh summer salad with lots of variety. Toss well and place the salad on individual plates. salt to taste. Get the recipe from The View From Great Island. Gladstone makes the base of her salad using a half-and-half blend of spinach and arugula, pre-cooked acorn squash, and a few other easy ingredients (hint: one of them is everyone’s favorite fruit). Feel free to divide the ingredients between four large bowls instead of arranging on a platter. Simple herb salad mix. Lemon-thyme vinaigrette goes really well with this. This is one of those rare recipes that justifies the expense of imported Parmigiano-Reggiano. A delicious fall salad with arugula, butternut squash, and shaved Parmesan cheese. Sumac, usually sold ground, is ground red berries and used in Middle Eastern, particularly Lebanese, cooking. Use any mild-flavored oil for the dressing and your favorite seasoning on the chicken. For a heartier salad, add wild rice and sweet potatoes. A lovely precursor to most meals, or a great stand-alone in the summer. You can even buy cooked chicken if it's too hot to cook your own. Pour enough dressing on the arugula to moisten. Need something simple? It is a great herald for spring! But switching up your side dishes can bring a refreshing change to a classic comfort food dish. You may be able to find more information about this and similar content at piano.io, 13 Awesome Sweet & Savory Apricot Recipes. It is so good and so simple you will wonder why you haven't made this before. You may add dried fruit, meats, dressings, and toppings to your liking. Arrange walnuts on rimmed baking sheet and bake 5 minutes. Serve with your favorite dressing(s) on the side so that it can be made ahead of time without wilting.