Check out our easy instructions below for baking the perfect baked sweet potato—because in our opinion, nothing beats one topped with a big pat of butter and some salt and pepper. I actually can’t wait to bake another sweet potato – LOL! It takes several hours for the potatoes to cook but the flesh caramelizes and there is zero need for butter or oil…a few sprinkles of salt. You may be able to find the same content in another format, or you may be able to find more information, at their web site. Probably my favorite food item. I love making these. 21 ratings 4.6 out of 5 star rating. https://www.delish.com/.../a55377/perfect-baked-sweet-potato-recipe Get recipes & exclusive content via email: You can unsubscribe anytime by clicking the "unsubscribe" link at the bottom of emails you receive. I bake sweet potatoes in the microwave. How should they be stored if so? To save calories, omit all together and try sprinkling on cinnamon, cumin, chili powder or even pumpkin spice. But give me a SWEET sweet potato. If you’re busy and working all day, I also love making them in the crock pot, with this Slow Cooker Sweet Potato Recipe –just dump them in, set it and forget it. Preheat oven to 425F. Turmeric Roasted Sweet Potato and Macadamia Soup. Baked sweet potato recipes. My food philosophy is to eat seasonal, whole foods and maintain good portion control (everything in moderation!). Season with salt and pepper and add your favorite toppings. But if you’re really craving that sweet tooth, I love my Sweet Potato Brulee with a brown sugar crust, Classic Sweet Potato Pie and Mini Sweet Potato Meringue Pie. baked sweet potatoes, how to make sweet potatoes, how to make sweet potatoes in oven, Sweet Potato. Preheat oven to 425F. I totally agree a sweet potato should be served “sweet”. 15 Items Magazine subscription – save 44% and get a cookbook of your choice Make a baked sweet potato for a simple, filling supper the whole family will enjoy. Amazing! Baked sweet potatoes are the perfect, healthy side dish in the fall months. My favorite topping is soft goat cheese, salt and some red pepper flakes. I think you would love my slow cooker sweet potatoes, they take even longer on a lower heat. Sweet potatoes tend to get a little juicy while baking, so lining the baking sheet first insures an easy clean up. Adding sweet potatoes to your diet is an easy and delicious habit to pick up when you're trying to eat healthy—the vegetable is a total superfood, packed with vitamin C and fiber. Perfectly Baked Okinawan Sweet Potato. These Are The Yummiest Oven Herb-Roasted Potatoes, How to Make the Most Perfect Baked Chicken Breast, The Most Delicious Instant Pot Sweet Potatoes Recipe Ever. Crazy how something so simple can be a game-changer! Sweet potato recipes. Hasselback Sweet Potato with Balsamic Glaze. Hi, I’m Gina Homolka, a busy mom of two girls, author and recipe developer here at Skinnytaste.com. We love them stuffed with barbecue chicken or as a bunless sloppy joe. This site uses cookies to help provide the best user experience. This content is imported from {embed-name}. Love your sweet spuds? Jump to Recipe. Even my kids love them. Do you have an air fryer recipe for these? Required fields are marked *, By submitting this comment you agree to share your name, email address, website and IP address with SkinnyTaste. Thank you for your recipes. I like to simply eat it with some butter on top, a little goes a long way or try it with coconut oil to keep it dairy free. On a baking sheet, (lined with foil for easy clean-up if you wish) prick sweet potatoes all over with a fork. This information will not be used for any purpose other than enabling you to post a comment. 49 Items Magazine subscription – save 44% and get a cookbook of your choice Sweet potatoes are versatile, filling and packed with goodness. I bake mine in a 225 degree oven until they are done. Perfection! Wine And Spirit Tags Are Perfect For Holidays, These Candles Smell Like Dunkin' Coffee And Donuts, The Best Kitchen Deals For Black Friday 2020, Steve Kornacki Projected Thanksgiving Desserts. Preheat oven to 425º. I tried it and followed these steps exactly. When buying sweet potatoes, avoid sweet potatoes with soft skin or wrinkles, cracks, or soft spots. It was absolutely perfect! I have 2 large & 4 small here to use. I will never bake another sweet potato in the microwave again… It was the creamiest baked sweet potato I have EVER had… I made a vegetable medley to eat on the side (zucchini, carrot, baby bellas, and onions)… Best meal I’ve had all week. Wow. It’s like a completely different vegetable. If you ever have a cold Sunday afternoon at home, definitely try Smitten Kitchen’s Slow Roasted Sweet Potatoes. I adore sweet potatoes and it’s such a happy place that they are also good for us. Choose varieties of sweet potato that have a vibrant orange flesh, as these contain more beta-carotene. Perfect. How can you tell when they’re done? But usually the sweet potato is sweet enough on its own merits. On a baking sheet lined with aluminum foil, prick sweet potatoes all over with a fork. How to bake a sweet potato: Preheat the oven to 200C/180C Fan/Gas 6 and place a sheet of kitchen foil on the middle shelf. Would 4 give me 2 cups? *. This content is created and maintained by a third party, and imported onto this page to help users provide their email addresses. You may be able to find more information about this and similar content at piano.io, Instant Pot Short Ribs Make The Heartiest Dinner. Turns out great every time. Making a Baked Sweet Potato in the oven is so easy and comes out perfectly sweet and fluffy on the inside with this foolproof recipe. Easy and delicious. Get new free recipes and exclusive content delivered right to your inbox: Your email address will not be published. Combine baked sweet potatoes with a little fat, such as avocado, nuts or olive oil – this helps your body absorb the nutrients. This ingredient shopping module is created and maintained by a third party, and imported onto this page. Baked Sweet Potato Recipe Step 1: Pierce potatoes with the tines of a fork and rub with oil. We try to order sweet potato fries when we are out, so I am going to have to try baking some in the oven and hope they come out as good as these ones. Thank you! Would these be good as a make ahead for the week for lunch? I pretty sure one of the factors in my divorce is that I also eat the sweet potato skin…sometimes sacrifices must be made. Baked Sweet Potato (How To Bake Sweet Potatoes). Roasting sweet potatoes in the oven brings out their natural flavor and sweetness. https://www.allrecipes.com/article/how-to-bake-sweet-potatoes They are also high in fiber and potassium and are a great source of beta-carotene, a powerful antioxidant that gives orange fruits and vegetables their vibrant color. Preheat oven to 350 degrees F (175 degrees C). Delish participates in various affiliate marketing programs, which means we may get paid commissions on editorially chosen products purchased through our links to retailer sites. Try a classic flavour combination or one of our tasty twists. Yes, absolutely – I’ll bake several at a time and freeze with skin on. Serve this super root veg in curries, soups and salads, or turn them into mash or fries. Let cool, then split the tops open with a knife. The only change I would make is to line the sheetpan with parchment paper since a couple of the potatoes stuck to the foil. Okinawa Bluezone. Sweet potatoes are a whole food that pack a powerful nutritional punch. Bake until tender, or until a fork inserted in the thickest part has no … Amazing. Scrub the skins lightly to get rid of any dirt and soil. Scales – A baked sweet potato can be dressed in any manner that those consuming it should desire; it does not “mess up a good southern sweet potato”. There is no need to add syrup or marshmallows to them; they are perfectly sweet on their own. OMG no way Add some butter, a few sprinkles of cinnamon and maybe brown sugar or honey. A lot of recipes call for rubbing the sweet potatoes in olive oil after pricking, but we find that it's not necessary—unless you intend on eating the potato with the skin on!