It was easy to put together. MORE+ The liquid smoke is a nice touch. Pour onto your cooked egg noodles and serve to what will soon be a very full and happy family. I made it but I too made some revisions based on everyone else’s feedback. I liked it a lot. Add mushroom mixture; return to boiling, and stir constantly about 1 minute or until mixture thickens. Reduce heat to medium, and cook and stir until sauce has thickened, 5 to 7 minutes. Start with your favorite hamburger ground beef and bring the flavor with mushrooms, onions, garlic and spices. I add salt/pepper to taste. The sauce is very thick. The fast-cooking, hearty protein is ready to go in just five to seven minutes. Also used fresh garlic. Increase heat to medium-high. Allrecipes is part of the Meredith Food Group. Stir broth with Gold MedalTM Flour to create a sauce and then blend into your beef mixture for that creamy stroganoff texture everyone will love. There is no reason to use this one. She suggested a a little heat, so I think I will try a few red pepper flakes the next time around. Add comma separated list of ingredients to include in recipe. I made the recipe as written. this link is to an external site that may or may not meet accessibility guidelines. You saved Beef Stroganoff with Ground Beef to your. Overall with my revisions, it was delicious. You could even slather the meat sauce over … Add mushrooms and onions and saute until onions have turned translucent, about 5 minutes. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition But I’m making Homemade Beef Stroganoff again as it’s ready in LESS THAN 25 … Betty Crocker™ No-Bake Cookie Dough Bites, Betty Crocker™ Dessert Decorating & Specialty Products. A sprinkle of fresh parsley or green onion adds to the visual appeal and fresh flavor of an everyday skillet dinner. Delish! Needed a dish with 'soft' meat for someone who has had recent dental surgery. Good recipe! It’s important to create a slurry with the flour and broth so the mixture will blend in with meat mixture in the skillet without forming lumps. Melt butter in a large skillet over medium-high heat. Information is not currently available for this nutrient. But my goodness, someone feed these people! Every day everyone wanted to eat, and not just eat, but 3 meals a day! 1 (10.75 ounce) can condensed cream of mushroom soup. In 10-inch nonstick skillet, melt butter over medium heat. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. After stirring in the melted cream cheese, pour the beef broth/milk/flour slurry into the pan with the … Altogether an easy and yummy basic meal. Please enable all cookies to use this feature. Serve with cooked egg noodles. Ground beef, noodles and a creamy sauce, who would say no to that? Melt butter in a large skillet over medium-high heat. You can serve it with noodles, rice, buckwheat or my favorite, mashed potatoes. This Ground Beef Stroganoff brings fall comfort food to your table in just 30 minutes. Cook the egg noodles while you’re preparing the stroganoff, and your dinner will be ready to serve in 30 minutes. https://www.allrecipes.com/recipe/16311/simple-beef-stroganoff Just like our favorite Chicken Stroganoff, this dish is served over tender egg noodles. AND!! I think it would have been thicker and way too salty. I had to eat it, since I went to the trouble of making it, but I never would again. Stir broth with Gold MedalTM Flour to create a sauce and then blend into your beef mixture for that creamy stroganoff texture everyone will love. You can update your privacy settings to enable this content. If this recipe has you craving more, check out Betty’s collection of beef stroganoff recipes, [https://www.bettycrocker.com/recipes/dishes/pasta-recipes/stroganoff/beef] which includes time-tested favorites and modern new twists like Slow-Cooker Beef Stroganoff, Stroganoff Stuffed Portabellas and Zesty Beef Stroganoff.